Crazy for bak kwa
This article is more than 12 months old
Come rain or shine, some people must have their bak kwa, especially with Chinese New Year around the corner. And if your favourite shop does not have online sales, it is not a big deal to queue for a few hours to sink your teeth into that sweet meat.
But at some shops such as Kim Peng Hiang in Changi Road, as one disappointed customer discovered, it is order today, collect tomorrow.
FOR MORE , SEE HUNGER FOR BAK KWA STILL STRONG AMID PANDEMIC
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